fruitvsvegetable的部落格

鶴岡文旦柚主要產地為花蓮縣瑞穗鄉鶴岡村，位於瑞穗鄉之東北側，1970 年代這裡是以『鶴岡紅茶』揚名國際，由於進出口銷售巿場改變，導致該產業日漸消條。在瑞穗鄉農會及政府積極輔導下，農民於1961 年開始轉種文旦。但在當時這裡的文旦並沒特定的名字或品牌，直到1988 年，前行政院農業委員會主任委員余玉賢先生命名為『鶴岡文旦』，由於品質優良，開始聲名大噪，享譽全省！

Tsuruoka Shaddock main origin for Crane Township, Hualien County Okamura, Mizuho Township is located in the northeastern part of the 1970s, here is the "Tsuruoka tea" became an international, import and export sales as the market changes, resulting in the elimination of the growing industry. Mizuho Farmers' Association and the government has actively promoted, farmers began to turn in 1961 species pomelos. But at the time did not here pomelo specific name or brand, until 1988, the former chairman of the Council of Agriculture Mr. Yu Yuxian named "Tsuruoka pomelos," Because of good quality to begin fame, reputation of the province!

文旦的營養價值

文旦果實富含維生素、礦物質、醣類、果膠及纖維素；大量的纖維素有助於腸胃蠕動，幫助消化，容易排泄，是現代人的保健聖品；文旦中含有少量的黃烷酮配糖體類、桔皮柑和維生素P等成分，據報有很多功效．．．

The nutritional value of pomelo

Pomelo fruit is rich in vitamins, minerals, carbohydrates, pectin and cellulose; lots of fiber may help gastrointestinal peristalsis, helping digestion, easy excretion, is a modern health care products saint; pomelo contains a small amount of flavanones glycoside type, orange peel oranges and vitamin P and other ingredients, it was reported that a lot of effects. . .

文旦辭水

文旦自『白露』前後開始採收，採收後先貯藏七至十日，表皮多餘的水分會蒸發，使原為淡綠色的外皮轉變為黃綠色，此時文旦的甜度會相對提高，食用風味更加，稱為『辭水』。

所以，文旦不是吃新鮮現採的喔！先買起來，置於乾涼通風處，存放數十天，等文旦辭水後，口感風味更佳，所以縱然過了中秋節，仍為文旦的品嚐期。

Pomelo resigned water

Pomelo from "dew" began after harvest, harvest storage of seven to 10 days after the first, the epidermis excess water will evaporate, so that the original light green rind into yellow to green and the sweetness might raise pomelos, edible more flavor, called "resigned water."

So, pomelo not eating freshly plucked Oh! To buy up, placed in cool dry ventilated place, stored several days, such as pomelo resignation water, taste better flavor, so even over the Mid-Autumn Festival, still tasting of pomelo.